Monster Donut Eyeballs

Posted on

Colorful Monster Donut Eyeballs with vibrant icing, candy eyes, and sprinkles, perfect for Halloween treats

Desserts & Baking

Difficulty

Prep time

Cooking time

Total time

Servings

Get ready for some fun with these Monster Donut Eyeballs! They’re colorful, sweet donuts that look just like silly eyeballs. Perfect for Halloween or any playful occasion!

I love how easy it is to decorate these donuts with icing and candy. They always make my friends laugh. Who wouldn’t want to munch on a donut that’s a little spooky and a lot tasty? 🎉

Key Ingredients & Substitutions

Mini Donuts: You can use any type of mini donuts you like. If you can’t find plain ones, glazed donuts work well too. You could even make them from scratch if you have a favorite donut recipe!

White Icing: Store-bought white icing is super easy and saves time. If you want to make homemade icing, just mix powdered sugar with a bit of milk until you reach your desired consistency. It’s fun to customize!

Decorative Sugar: Red decorative sugar adds a spooky touch. If you don’t have red sugar, you can easily substitute with crushed red candies or even make a simple red icing with food coloring.

Candy Eyeballs: Candy eyeballs are great for these donuts, but if you can’t find them, you can use chocolate chips or any round candy topped with a small dot of icing for the “pupil.”

How Do I Get the Icing to Set Just Right?

Getting the icing to the perfect consistency and letting it set properly is important. Here’s how to do it:

  • After applying icing, make sure it’s even and thick enough to hold the decorations.
  • Let the donuts sit at room temperature for about 30 minutes or until the icing appears dry to the touch.
  • If you’re in a hurry, pop them in the fridge for about 10 minutes, but don’t leave them too long!

With these tips, your Monster Donut Eyeballs will be perfectly decorated and ready for your spooky fun! Enjoy making these with friends or family!

Monster Donut Eyeballs

Ingredients You’ll Need:

  • 8 plain mini donuts
  • 1 cup white icing (store-bought or homemade)
  • Red decorative sugar or red sanding sugar
  • Orange and chocolate sprinkles
  • 8 candy eyeballs (edible googly eyes)

How Much Time Will You Need?

This fun recipe takes about 15 minutes to prepare, plus some time to let the icing set. It’s a quick and engaging treat to make, perfect for a festive occasion without a long wait!

Step-by-Step Instructions:

1. Prepare Your Work Area:

Start by placing the mini donuts on a wire rack or a tray lined with parchment paper. This will help catch any falling decorations for easy cleanup!

2. Ice the Donuts:

Take your white icing and either dip or spread it evenly over the top of each mini donut. Make sure to cover the tops completely for a nice, thick layer!

3. Create the “Bloodshot” Effect:

For half of the donuts, gently sprinkle red decorative sugar all over the iced surface. This gives a fun bloodshot look that adds to the monster theme!

4. Add the “Veins”:

Next, on all the donuts, sprinkle an exciting mix of orange and chocolate sprinkles on top of the icing or red sugar. This will add a playful touch, making them look even creepier!

5. Add the Eyeballs:

While the icing is still wet, carefully press one candy eyeball into the center of each donut. This will make your donuts come alive with their spooky, silly looks!

6. Let Them Set:

Now, let the icing set completely. You can leave them at room temperature for about 30 minutes, or if you’re in a hurry, place them in the refrigerator for about 10 minutes until firm.

7. Serve and Enjoy:

Finally, arrange your Monster Donut Eyeballs on a serving plate. They’re now ready to be gobbled up at your next Halloween party or any fun event!

These delightful donuts are not only easy to make but are sure to bring smiles and giggles to all who see (and taste) them. Happy treating!

Monster Donut Eyeballs

Can I Use Other Types of Donuts?

Absolutely! While plain mini donuts work best, you can use any flavor you like, such as glazed or chocolate donuts. Just keep in mind that the flavor will slightly change based on your choice!

How Can I Make the Icing Sturdier?

If you want a firmer icing, consider adding a bit of cornstarch to your homemade icing, or use a powdered sugar mix that’s thicker. This will help it hold up better under the decorations!

Can I Make These Donuts Ahead of Time?

Yes, you can prepare the donuts a day ahead! Just make sure to store them in an airtight container at room temperature. Add the icing and decorations the day of serving for the best presentation.

How to Store Leftover Donuts?

Store any leftover donuts in an airtight container at room temperature for up to 2 days. If you refrigerate them, the icing might lose its texture, but they will still be delicious!

Tags:

You might also like these recipes

Leave a Comment