Desserts & Baking

These chewy banana oatmeal cookies are a delightful treat! Made with ripe bananas and hearty oats, they’re soft, tasty, and oh-so-satisfying. Plus, they smell amazing while baking! Honestly, you can barely eat just one! I love how these cookies satisfy my sweet tooth without feeling too guilty. A perfect snack with coffee or a great way to use those brown bananas! Key Ingredients & Substitutions Bananas: Ripe bananas are key for sweetness and moisture. If you don’t have ripe ones, you can speed up the ripening by placing them in a paper bag. You could also replace bananas with unsweetened … Learn more

This Healthy Peach and Blueberry Greek Yogurt Cake is a fruity delight! It’s made with fresh peaches, juicy blueberries, and creamy Greek yogurt, making it super moist and tasty. I love serving it as a light dessert or a yummy breakfast treat. You can even top it with a little extra yogurt for that creamy goodness—so good! 🍰💖 Key Ingredients & Substitutions Flour: All-purpose flour works great, but if you want a healthier twist, opt for whole wheat flour. It adds more nutrients and fiber, which keeps you feeling full longer. Greek Yogurt: Using plain Greek yogurt is key for … Learn more

This Easy Tennessee Peach Pudding is a warm, comforting treat packed with juicy peaches and a sweet, creamy topping. It’s perfect for sweetening up any day! You can even enjoy it with a scoop of ice cream, because let’s be honest, everything’s better with ice cream, right? 🍦 I love how simple it is to prepare, making it a go-to for guests or cozy nights at home! Key Ingredients & Substitutions Peaches: Fresh peaches give the best flavor, but you can use canned peaches if they’re not in season. Just make sure to drain them well to avoid excess liquid. … Learn more

This Classic Peach Cobbler is a warm and yummy treat that’s super easy to make! Just mix fresh peaches with sugar, cover it with a fluffy biscuit topping, and bake until golden. There’s nothing like the smell of peach cobbler baking away in the oven! I love serving it warm with a scoop of vanilla ice cream—it’s like a cozy hug for your taste buds. 😊 Key Ingredients & Substitutions Peaches: Fresh, ripe peaches are best for this recipe. If they’re out of season, you can use canned peaches (in juice, not syrup) or frozen peaches. Just be sure to … Learn more

This Easy Strawberry Peach Crisp is a sweet treat that combines fresh strawberries and juicy peaches, all topped with a crunchy oat mixture. It’s the perfect way to enjoy summer flavors! I love how simple this recipe is! Just mix your fruits, sprinkle the topping, and bake. It’s delicious warm with a scoop of vanilla ice cream. Who can resist that? 🍦 Key Ingredients & Substitutions Peaches: Fresh peaches are key for a juicy crisp. If they’re out of season, you can use canned peaches (drained) or frozen peaches. I love the flavor of ripe, summer peaches, but don’t be … Learn more

This Easy Peach Cobbler Pound Cake is a tasty blend of moist cake and sweet peaches. It’s like having dessert and comfort food all in one bite! With golden peaches and a hint of cinnamon, it’s hard to resist. I love serving it warm with a scoop of ice cream—it’s a crowd-pleaser for sure! Key Ingredients & Substitutions Yellow Cake Mix: This mix is what gives the cake its fluffy texture. If you’re looking for a homemade touch, you can make your own by combining flour, sugar, baking powder, and a pinch of salt instead of using a mix. Sour … Learn more

These Peach Cobbler Cinnamon Rolls are a lovely treat with juicy peach filling wrapped in fluffy dough. Topped with a sweet glaze, they’re perfect for any occasion! Every bite reminds me of summer! I love making them for brunch, and they always disappear fast. Don’t be surprised if you want seconds—or thirds! 🍑😋 Key Ingredients & Substitutions Warm Milk: Using warm milk helps to activate the yeast. Make sure it’s about 110°F/43°C—not too hot, as high temperatures can kill the yeast! If you’re dairy-free, almond or oat milk works well, just warm it up too. Peaches: Fresh peaches bring a … Learn more

This Easy Peach Crisp is a warm, sweet treat with juicy peaches and a crunchy topping that’s sure to make your taste buds happy. It’s like a hug in dessert form! My favorite part is how simple it is to whip up in no time. Serve it warm with a scoop of ice cream, and you’ll feel like a kitchen superstar! 🍑🍦 Key Ingredients & Substitutions Fresh Peaches: Juicy and sweet peaches are the star of the dish! If they’re out of season, try using canned peaches (drained) or frozen peaches. Just make sure to adjust the sugar since canned … Learn more

This easy summer berry and peach cheesecake is a fruity delight! It brings together sweet peaches and berries on a creamy base, all sitting on a buttery crust. It’s perfect for hot days! I love how colorful this cheesecake looks. It’s like a party on a plate! Plus, it doesn’t take much time to whip up—just blend, pour, and chill. Enjoy a slice while soaking up the sun! Key Ingredients & Substitutions Graham Cracker Crumbs: This forms the base of our cheesecake. If you like other flavors, use crushed cookies like Oreos or Nilla wafers for a different twist. Cream … Learn more

This delicious peach cake is moist and full of fruity goodness, topped with a rich brown sugar frosting. It’s a sweet treat that’s perfect for any occasion! You can’t go wrong with fresh peaches and creamy frosting! I often bake this when I want to impress guests, but really, I just want an excuse to eat it all myself! 😄 Key Ingredients & Substitutions Peaches: Fresh peaches make this cake flavorful! If they’re out of season, use canned peaches (drained) or frozen peaches (thawed). I prefer fresh ones for their texture and taste. All-Purpose Flour: This is the base of … Learn more