Beef Recipes

Lebanese Kafta is a tasty dish made from ground beef or lamb mixed with herbs and spices. These flavorful meat skewers are perfect for grilling or baking! They’re so good, you might want to make extra for leftovers! I love serving them with fresh pita and a squeeze of lemon—it’s a hit every time. 😊 Key Ingredients & Substitutions Ground Beef or Lamb: Both options work well for this recipe. If you’re looking for a leaner choice, turkey or chicken can also be used, although it will slightly alter the flavor. I sometimes blend beef and lamb for a richer … Learn more

This Ground Beef Bulgogi is a tasty take on the classic Korean dish! It’s made with sweet and savory marinated beef, cooked to perfection. Serve it over rice for a hearty meal! I love how quick and easy this recipe is, making it perfect for a weeknight dinner. Plus, the flavors are so good that you might want to make it again tomorrow! 🍚 Key Ingredients & Substitutions Ground Beef: This recipe benefits from flavorful ground beef. If you prefer a leaner option, ground turkey or chicken work well, too! They will still soak up the delicious sauce. Gochujang: This … Learn more

This Beef and Pepper Rice Bowl is a tasty and colorful dish that’s super easy to make! With juicy beef, crunchy peppers, and fluffy rice, it’s a meal that brings smiles. You can dress it up with your favorite sauce and toppings! I love adding a dash of soy sauce—it really makes the flavors pop. Give it a try and you might find yourself wanting seconds! 🍚✨ Key Ingredients & Substitutions Rice: I love using jasmine rice for its fragrant aroma and slightly nutty flavor. However, white rice works just as well. If you’re after a healthier twist, try brown … Learn more

Big Mac Sloppy Joes bring the flavors of your favorite burger into a messy, delicious meal! Ground beef, tangy sauce, and pickles come together for a tasty treat. Everyone loves a good sloppy joe, and these are like a warm hug on a bun! I love to serve them with crispy fries on the side—yum! Key Ingredients & Substitutions Ground Beef: Lean ground beef gives the best flavor. If you’re looking for less fat, try ground turkey or chicken. For a meatless version, use cooked lentils or a plant-based meat substitute like Beyond Meat. Onion: Finely chopped onion adds sweetness … Learn more

This Reuben in a Bowl brings all the delicious flavors of the classic sandwich without the bread! Think tender corned beef, tangy sauerkraut, and creamy dressing all cozy in a bowl. I love how easy it is to whip up! It’s like having a sandwich without the fuss of actually making one. Perfect for those days when you’re really hungry! 😋 Key Ingredients & Substitutions Corned Beef: This is the star ingredient! You can use leftover corned beef or deli-style. If you’re looking for a healthier option, lean turkey or even cooked mushrooms can work for a lighter twist. Sauerkraut: … Learn more

These Cajun Garlic Butter Steak Bites are juicy pieces of steak cooked to perfection and tossed in a delicious garlic butter sauce with a kick! Perfect for a quick dinner or game day snack. The best part? They cook in minutes! I love serving them with toothpicks—you know, to feel fancy while I munch away. Just be ready for everyone to ask for seconds! 😄 Key Ingredients & Substitutions Steak: I like using ribeye for its rich flavor and tenderness, but sirloin is also a great choice. If you’re looking for a healthier option, flank or tenderloin works well, too! … Learn more

This Cornbread Taco Bake brings together fluffy cornbread and tasty taco flavors in one dish. It’s loaded with seasoned beef, beans, and cheese, making it a family favorite! What’s not to love? It’s like a taco that forgot to bring its shell! I enjoy scooping up a big piece with some salsa on top. It’s perfect for a fun dinner night in! Key Ingredients & Substitutions Cornbread mix: This is the base for the recipe. If you’re feeling adventurous, you can make your own cornbread from scratch using cornmeal, flour, baking powder, and milk instead of the mix. Ground beef: … Learn more

This hearty dish features tender ground beef and soft, tasty potatoes cooked together. It’s perfect for a cozy dinner and great for satisfying those hunger pangs!

This pulled beef sandwich is a crowd-pleaser! It’s made with tender, juicy beef that’s slow-cooked and piled high on a soft bun.

This Teriyaki Ground Beef and Broccoli dish is a quick and yummy meal that combines juicy beef with crunchy broccoli, all tossed in a sweet teriyaki sauce. Who doesn’t love that combo? And let’s not forget the yum yum sauce—it adds a creamy, tasty twist that makes everything even better. I could eat this for dinner every night and wouldn’t complain at all! 😂 Key Ingredients & Substitutions Ground Beef: This recipe calls for ground beef, which is flavorful and cooks quickly. You can substitute it with ground turkey or chicken for a leaner option. If you’re vegetarian, try using … Learn more