Smashed Blackstone Cinnamon Rolls
These Smashed Blackstone Cinnamon Rolls are fluffy, gooey, and bursting with sweet cinnamon goodness. They cook up quickly, giving you that warm, homemade taste in no time! Honestly, who can resist the smell of cinnamon baking? I love topping mine with a simple icing and sharing them with friends—because let’s be real, they disappear fast! 😄 Key Ingredients & Substitutions Cinnamon Roll Dough: The base of this recipe. I use 2 cans of refrigerated cinnamon roll dough because it’s quick and easy. If you’re feeling adventurous, you could try making your own from scratch with a dough recipe you like! … Learn more