Mushroom Swiss Patty Melt

This Mushroom Swiss Patty Melt is a tasty treat that brings together juicy beef patties, melted Swiss cheese, and savory mushrooms all on toasted bread. It’s like a warm hug for your taste buds! Every bite is cheesy and flavorful, making it hard to stop at just one. I usually whip this up for a quick dinner, and it never fails to impress my family. You’ll love it, too! Key Ingredients & Substitutions Ground Beef: An 80/20 blend is perfect for juiciness. If you prefer a leaner option, ground turkey or chicken works but will yield a different flavor and … Learn more

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Turkey Burgers

These turkey burgers are juicy, tasty, and a healthier option for burger lovers! Made with ground turkey and simple seasonings, they pack a punch of flavor without all the extra fat. My favorite part? You can add your favorite toppings like cheese, lettuce, and tomatoes to make them just how you like! It’s like a party on a plate! 🎉 Key Ingredients & Substitutions Ground Turkey: This is the star of your turkey burgers. If you’re looking for a leaner option, ground chicken works just as well. For a richer flavor, you can use dark meat turkey. Breadcrumbs: While optional, … Learn more

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The Original Smash Burger Tacos

The Original Smash Burger Tacos are a fun twist on two classic favorites! These tasty tacos are filled with juicy hamburger patties that are smashed for extra flavor, topped with cheese and fresh toppings. Who knew burgers could fit in a taco shell? It’s like the best of both worlds! I love adding extra pickles and a little salsa to mine. They’re perfect for game night or any casual dinner! Key Ingredients & Substitutions Ground Beef: An 80/20 blend is perfect because it keeps the burgers juicy with enough fat. If you’re looking for a healthier option, you might try … Learn more

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