Lunch & Light Meals

These Mexican barbecue chicken skewers are a fun and tasty meal. Marinated in zesty spices and grilled to perfection, they are juicy and full of flavor! Perfect for a summer cookout, I love to serve these with fresh veggies or a bright salsa. They always bring a smile to my face—and my friends too! 😄 Key Ingredients & Substitutions Chicken Breast: Chicken breast is lean and great for grilling. If you’re looking for something different, try chicken thighs for extra juiciness, or even shrimp for a seafood twist! Bell Peppers: I used red, yellow, and green peppers for a vibrant … Learn more

These juicy grilled pork chops are a treat, especially with a sweet and spicy peach glaze that makes them even more flavorful. They’re perfect for a summer barbecue! I love how the glaze adds a fun twist to the pork. Everyone goes for seconds when I make these! Just marinate, grill, and enjoy—so easy and so tasty! Key Ingredients & Substitutions Pork Chops: Bone-in pork chops are the best for juicy grilling. They have great flavor and stay moist. If you prefer, you can use boneless chops, but they may cook faster, so keep an eye on them. Peach Preserves: … Learn more

Cuban Mojo Chicken is a tasty dish marinated in a zesty mix of garlic, lime, and spices. The flavors really come alive when you grill or roast it! I love how the marinade makes the chicken juicy and full of flavor. It’s perfect for a backyard barbecue or a cozy family dinner. Plus, the leftovers (if there are any) are great in sandwiches! 😋 Key Ingredients & Substitutions Chicken Thighs and Drumsticks: Bone-in, skin-on chicken adds richness and flavor. If you prefer, boneless skinless options work too, but they may need less cooking time. Fresh Orange and Lime Juice: Fresh … Learn more

This Crockpot Marry Me Chicken is a creamy, dreamy dish with tender chicken, sun-dried tomatoes, and a hint of basil. It’s love at first bite! Trust me, serving this to someone special might just earn you some serious brownie points. Who wouldn’t want to marry a chef who makes this? 😍 I love how easy it is to throw everything in the slow cooker and let it work its magic. Perfect for a cozy dinner or impressing guests without fuss! Key Ingredients & Substitutions Chicken Breasts: Boneless, skinless chicken breasts are great for this dish since they cook evenly. You … Learn more

These Chicken Philly Cheese Steaks are a tasty twist on the classic! Tender chicken is cooked with peppers and onions, then topped with melted cheese, all in a soft roll. Yum! Making these sandwiches is a fun kitchen adventure. I love to pile on the veggies and watch the cheese melt—it’s like a party in my mouth! 🥳 They make great lunch or dinner options, and you can even add your favorite toppings. Trust me, you’ll want to keep this recipe close by for those quick and tasty meals! Key Ingredients & Substitutions Chicken: Use boneless, skinless chicken breasts for … Learn more

Eggroll in a Bowl on the Blackstone Griddle is a fun and tasty twist on traditional egg rolls! It has all the yummy flavors packed with ground meat, veggies, and soy sauce, but in a stir-fry form. This dish cooks up quickly, and you can customize it with your favorite ingredients. I love how it brings everyone together—perfect for dinner and packed with smiles! 🌟 Key Ingredients & Substitutions Ground Pork or Turkey: Both are great choices for this dish. I often use ground turkey since it’s leaner. If you’re looking for a vegetarian option, firm tofu or tempeh can … Learn more

These Smashed Blackstone Cinnamon Rolls are fluffy, gooey, and bursting with sweet cinnamon goodness. They cook up quickly, giving you that warm, homemade taste in no time! Honestly, who can resist the smell of cinnamon baking? I love topping mine with a simple icing and sharing them with friends—because let’s be real, they disappear fast! 😄 Key Ingredients & Substitutions Cinnamon Roll Dough: The base of this recipe. I use 2 cans of refrigerated cinnamon roll dough because it’s quick and easy. If you’re feeling adventurous, you could try making your own from scratch with a dough recipe you like! … Learn more

This Santa Fe Chicken Skillet is a colorful and tasty meal packed with tender chicken, black beans, corn, and spices. It’s quick to make, so you can enjoy it any night of the week! Plus, the one-pan cooking means less mess to clean up—thank you, skillet! I love serving it with some warm tortillas. It always brings smiles to the dinner table! 🌮 Key Ingredients & Substitutions Chicken Breasts: Boneless, skinless chicken breasts are lean and cook quickly. If you’re looking for a more affordable option, you could use thighs or even tofu for a vegetarian twist. Corn: Fresh corn … Learn more

This BBQ Chicken Grilled Cheese is a tasty twist on a classic favorite! It combines tender, juicy chicken with gooey cheese and a hint of tangy barbecue sauce, all nestled between two slices of crispy bread. Honestly, what’s not to love? If you’re like me, you’ll be tempted to eat the whole thing in one go—just make sure to have some napkins handy! 😄 I love pairing it with a side of chips for the perfect lunch! Key Ingredients & Substitutions Bread: I love using sourdough for its tangy flavor and crispy crust, but you can choose any bread you … Learn more

Grilled Steak Elote Tacos bring together juicy steak, sweet corn, and flavorful spices all wrapped in a warm tortilla. It’s like a fiesta in every bite! These tacos are super fun to make, and I love adding a squeeze of lime for extra zing. Trust me, they’re a hit at any gathering—just like trying to eat them without spilling is a fun challenge! 😂 Key Ingredients & Substitutions Flank or Skirt Steak: These cuts are great for grilling because they’re flavorful and tender. If you’re looking for a more budget-friendly option, try sirloin or even chicken for a lighter version. … Learn more