These spooky Frankenstein Rice Krispie Treats are sure to bring a smile! They’re made with crispy cereal, marshmallows, and a bit of green icing to create fun, monster faces.
Making these is a blast! Just melt the marshmallows, mix in the cereal, and mold them into cute monsters. Even my kitchen gets a little spooky! 🎃
I love sharing these treats at Halloween parties. They are easy to make, and kids and adults alike can’t resist! Plus, who can say no to a little monster magic in their snack?
Key Ingredients & Substitutions
Rice Krispies Cereal: This is the base of our treats. If you don’t have Rice Krispies, feel free to use any crispy rice cereal or even cornflakes for a different texture.
Mini Marshmallows: These give the treats their sweetness and chewy texture. You can also use regular marshmallows; just chop them into smaller pieces if needed. Vegan marshmallows can work too if you’re looking for a plant-based option.
Green Food Coloring: This is essential for Frankenstein’s vibrant green look. If you want natural colors, you can use spirulina powder or matcha, but it may affect the taste.
Chocolate: Semisweet or dark chocolate adds flavor and is perfect for the hair. White chocolate can be substituted, but you might want to color it with a bit of black gel food coloring for a more dramatic effect.
Candy Eyeballs: These are great for decoration! If you can’t find them, use chocolate chips or small round candies to create the eyes instead.
How Do I Achieve the Perfect Texture in My Rice Krispie Treats?
The key to great Rice Krispie Treats is to be gentle when mixing and molding. Here are some tips:
- Melt the butter and marshmallows slowly to avoid burning. Stir gently until smooth.
- When adding Rice Krispies, mix just until coated; overmixing can lead to tough treats.
- Press the mixture into the pan firmly but not too hard, so the treats stay airy and light.
Allowing the treats to cool completely ensures they hold their shape well when cut. Enjoy getting creative with the decorations and have fun making your treats look just like Frankenstein!
Frankenstein Rice Krispie Treats
Ingredients You’ll Need:
- 6 cups Rice Krispies cereal
- 3 tablespoons unsalted butter
- 10 oz (about 40) mini marshmallows
- Green food coloring
- 4 oz semisweet or dark chocolate, for hair and details
- Candy eyeballs (12 pieces)
- Black decorative icing or black gel icing, for facial features
How Much Time Will You Need?
This fun and spooky treat will take about 15 minutes to prepare and around 30-60 minutes to cool and set. So, in total, you’re looking at about 1 hour and 15 minutes before you can enjoy your delicious creations!
Step-by-Step Instructions:
1. Prepare the Pan:
Start by greasing a 9×13 inch pan with butter or non-stick spray. This will help your treats come out easily once they’re set.
2. Melt Butter:
In a large saucepan, melt the butter over low heat. Keep an eye on it so it doesn’t burn. Stir it gently until it’s completely melted.
3. Melt Marshmallows:
Add the mini marshmallows to the melted butter and stir constantly. Keep stirring until the marshmallows are completely melted and smooth. This might take a few minutes.
4. Color the Mixture:
Remove the saucepan from heat. Add a few drops of green food coloring and stir until the mixture is brightly colored green. Make sure the color is even!
5. Combine with Rice Krispies:
Add the Rice Krispies cereal to the marshmallow mixture. Stir gently until the cereal is fully coated with the marshmallow mixture.
6. Shape Frankenstein’s Face:
Press half of the mixture firmly into the bottom of your prepared pan. This will be the face of Frankenstein. Pack it down well to ensure it holds together.
7. Create the Neck:
With the remaining mixture, skip the food coloring. Press this natural-coloured mixture around the edge of the base to create Frankenstein’s neck and body.
8. Cool the Treats:
Let the treats cool and set completely at room temperature for about 30-60 minutes. Patience is key here!
9. Cut into Pieces:
Once set, cut the treats into even square or rectangular pieces. Make them as big or small as you like!
10. Melt the Chocolate:
Melt the semisweet or dark chocolate in a microwave-safe bowl or over a double boiler. Stir until smooth and melted.
11. Add the Hair:
Using a spoon or fork, drizzle or spread the melted chocolate on the top part of each piece to create Frankenstein’s hair. Let the chocolate cool and harden for a bit.
12. Attach Candy Eyeballs:
While the chocolate is still slightly tacky, attach two candy eyeballs onto each treat. If needed, use a dab of melted chocolate to help them stick.
13. Decorate Facial Features:
With the black decorative icing or gel icing, pipe Frankenstein’s mouth, scars, and stitching onto the treats. Get creative with the expressions!
14. Final Touch:
Let all your decorations set before you serve these spooky treats to your friends and family!
Enjoy your spooky and delicious Frankenstein Rice Krispie Treats! They are sure to be a hit at any Halloween gathering!
Can I Use Brown Rice Cereal Instead of Rice Krispies?
Yes, you can use brown rice cereal as a healthier alternative. Just keep in mind that the texture might be slightly different, but it should still work well in this recipe!
How Do I Store Leftover Rice Krispie Treats?
To store leftovers, place them in an airtight container at room temperature. They will stay fresh for about 3-5 days. If you want to keep them longer, you can also refrigerate them for up to a week, though they may become a bit firmer.
Can I Make These Treats Gluten-Free?
Absolutely! Just ensure that you use gluten-free Rice Krispies, as some versions may contain gluten. Check the packaging to be safe!
What Can I Use Instead of Candy Eyeballs?
If you can’t find candy eyeballs, you can use chocolate chips, small white candies with a dot of chocolate for pupils, or even mini marshmallows topped with a chocolate chip for the eyes. Get creative with what you have on hand!
