Easy No-Bake Lemon Blueberry Cream Cake
This Easy No-Bake Lemon Blueberry Cream Cake is a treat for your taste buds! It features a creamy filling made with lemon and fresh blueberries, all layered on a crunchy crust. Making this cake is a breeze since there’s no baking involved! I love serving it chilled on warm days—it’s like a slice of sunshine on your plate! ☀️ Key Ingredients & Substitutions Graham Cracker Crumbs: This is the base for our crust. If you’re looking for a gluten-free option, try using gluten-free graham cracker crumbs or crushed almonds for a nutty flavor. Cream Cheese: Provides that creamy texture. If … Learn more